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... bakery items and continental dishes, including bread, pastries, cakes, and a variety of continental cuisine.Develop and refine recipes to meet customer preferences and dietary requirements.Oversee the daily operations of the bakery and continental kitchen, including food preparation, baking, ...

... accordance with current business and pricing conditions.Monitor offers, options and discounts for repeat bookings for groups, in close cooperation with the Group Coordinator.Develop the group team through leadership and by example to include sales development; participate in the hiring of team ...